以美味的中国食物为话题的高一英语作文(附翻译)教学文案
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以美味的中国食物为
话题的高一英语作文
(附翻译)
以美味的中国食物为话题的高一英语作文（附翻译）
导语：以下是小编为大家收集的几篇以美味的中国食物为话题的英语作文
。供大家参考阅读。希望喜欢。
以美味的中国食物为话题的英语范文【一】
In
our country there are plenty of delicious foods.
They are
popular among Chinese people. I like
eating very much.
There are many food I like
such as chicken fish beef tofu noodle
and so
on. Among them fish and tofu are the food I like
most. Fish is
delicious as well as rich in
nutrition. It's good to our health.
There
are various cooking methods and I think the
simplest way is the
best one. Tofu is my
favorite as well. It can be cooked with many
other dishes. Different tastes combine with
each other to make the
food more delicious.
在我国，有很多美味的食物。他们深受中国人的喜欢。我也非常喜欢吃。
有很多我喜
欢的食物，如鸡，鱼，牛肉，豆腐，面条等。其中，鱼和豆腐
都是我最喜欢的食物。鱼有着美味和丰富的
营养。这是有利于我们的健康。有
各种不同的烹调方法，我认为最简单的方法是最好的。豆腐是我最喜欢
的。它
可以与许多其他的菜熟。不同的口味互相结合，使食物更美味。
以美味的中国食物为话题的英语范文【二】
JiaoZi is a traditional
chinese food . During the holidays JiaoZi
becomes one of the most widely love food in
china.
JiaoZi is one of the most important
foods in chinese new
the shape of chinese
dumpling is similar to ancient
chinese gold or
silver ingots they symbolize wealth
.Traditionalthe
members of a family get
togeter to make dumplings during the New
Year's may hide a coin in one of
the dumplings. The
person who finds the coin
will likely have a good fortune in the New
e
dumpling is also popular in other chinese holidays
or
festivalsso it is part of the chinese
culture or traditional.
JiaoZi is a
delicious can make avariety of chinese
dumplings using different filling based on
your taste and how various
ingredients mixed
together by you .
Many foreigners are found
of dumpling and interested in making
dumpling.
They are very glad to join the work .
饺子是中国的传统食物。在假期期间饺子成为最广泛的食品在中国的爱。
饺子是春节最重要的食物
之一。自中国饺子的形状类似于古代金银锭他们
是财富的象征。传统的家人聚聚在除夕夜包饺子。他们可
能把硬币藏在其中一
个饺子。找到了硬币的人可能会在新的一年里有好运气。中国饺子是在其他中
国节假日的时候也很受欢迎所以中国文化或传统的一部分。
饺子是一种美味的食物。你可以做各种中国饺子用不同的填充根据你如何
把各种成分混合在一起。
许多外国人发现制作饺子饺子和感兴趣。他们非常高兴加入这项工作。
以美味的中国食物为话题的英语范文【三】
In our China there are
many delicious dishes. In the record A
Bite of
China we can see the essence of Chinese diet.
Among so many dishes I like sweet and sour spare
rib and beef
most. Sweet and sour spare rib is
a traditional and popular Chinese
cuisine. Its
cooking method is simple but it taste well. Sweet
and
sour contains together tasting much
better. Beef is popular in
general families.
There are various methods to cook this food
material. We can fry or stew and we can get
different but tasty foods.
However taste of
home are the most popular in families.
在我们中国，有许多美味的食物。在纪录片《舌尖上的中国》里，我们可
以看到中国烹饪的精华所在。
在所有的菜肴里，我最喜欢的是酸甜排骨和牛肉。酸甜排骨是一道大受欢
迎的传统菜肴。它
的烹饪方法很简单，但味道却很好。酸味和甜味融合在一
起，吃起来回味无穷。牛肉在普通家庭中也很受
追捧。牛肉这种食材有许多烹
制方法，可以炒或炖，味道不同但却同样味美。但是，家的
味道才是最受大众
欢迎的味道。